Shekhar was appointed CEO of ofi in January 2020 upon its creation following the reorganization of the Olam Group. Shekhar joined Olam in 1992 and has been an Executive Director and a member of the Group Board since 1998. Shekhar held a variety of roles in the Olam Group, he was previously Group Chief Operating Officer, Executive Director – Finance and Business Development, and prior to this he incubated and managed various global businesses including the Nuts, Spices and Packaged Foods businesses, where he led many of the Company’s organic and inorganic growth initiatives.
Rishi was appointed CFO of ofi in January 2020 upon its creation following the reorganization of the Olam Group. Rishi began his career with Olam in 2000 and during this period has served as CFO India, CFO West Africa, and President and Global Head of Corporate Finance. He is a founding member of the first Circle of Practice in Asia of The Prince of Wales Charitable Project, Accounting for Sustainability (A4S). A4S inspires action by finance leaders to drive a fundamental shift towards resilient business models and a sustainable economy.
Ashok is a management graduate with almost 30 years’ experience. He has been with Olam since 1992 and is the Global Head of the nuts business which includes almonds, cashew, hazelnuts, peanuts, pistachios and walnuts. He is also Chairman of the Executive Human Resource and Compensation Committee.
Prakash joined Olam in 1998, taking responsibility for coffee operations in Uganda. He moved into the risk function in 2001 and relocated to Vietnam in 2007 to take on the role of Country Head, extending to a regional role in 2010.
Since 2016, he has been responsible for Olam’s Southeast Asia and China operations, which he continues to manage today. His key markets include China, Indonesia, Vietnam, Papua New Guinea and Thailand.
Prakash is a Graduate of Commerce and holds an MBA from the Indian Institute of Management. He was recently awarded the prestigious Young Alumni Achiever Award by his alma mater for Corporate Leadership.
Vivek joined Olam in 1992 to head operations in India. He is currently responsible for the Coffee and Commodity Financial Services businesses. Originally trained as an engineer, Vivek has over 30 years’ agri‑commodities experience.
Having joined Olam in 1998, Sandeep has expertise across all five ofi product platforms. He became CEO of ofi’s Dairy business in 2017, also taking on the role of Global Head of Sales in 2020. As CCO, Sandeep has responsibility for driving sales excellence and customer centricity with more focussed key account management processes. In leading the ofi F&B Solutions platform, Sandeep oversees global strategy execution for the platform enabling it to become a growth driver for the business. He also continues to oversee the Dairy business globally.
Sandeep is a Graduate of Commerce and holds an MBA from the Indian Institute of Foreign Trade.
Teji joined Olam in 1997 and went on to manage ofi’s cocoa business in Togo, Benin, Côte d’Ivoire and Singapore. He moved to London in 2009 to manage the company’s global cocoa beans and products business, returning to Singapore in 2019.
He was integral in the integration process following the acquisition of ADM Cocoa in 2015. He is an expert in cocoa trading and origination, and previously served on the Board of Cocoa Association of Asia.
Ian joined ofi in January 2022, taking responsibility for the global legal, compliance and company secretarial teams.
Ian has over 30 years of experience working in both private practice and global FTSE listed companies across a diverse range of sectors including food, media and distribution. He has significant commercial, M&A and management experience with previous roles including executive management responsibility for HR, information security, indirect procurement and risk at a global level.
Kamesh joined Olam in 2010 and held various senior manufacturing, innovation and quality roles. In 2020 he became Chief Innovation & Quality Officer at ofi, overseeing a global network of Innovation centers and driving quality and food safety across 100+ food ingredient manufacturing plants.
Kamesh holds a Master’s degree in Food Science from the Pennsylvania State University and a Master’s degree in Business Administration from the State University of New York.
Dan joined ofi in January of 2022, bringing with him 35 years of FMCG food industry experience. His industry experience includes many iconically branded food companies, several private label manufacturing entities as well as multiple private equity portfolio companies. Specializing in end to end operations and supply chain disciplines, Dan’s focus is delivering the ‘one-ofi’ business for all stakeholders across a balanced scorecard of performance. As the global, functional lead for operations, Dan is responsible for aligning and realizing successful, holistic results for ofi across more that 115+ facilities around the globe.
Sathyamurthy (Satya) joined Olam in 1996 to manage Cashew and Cocoa operations in Nigeria. He moved to Cameroon as Country Head in 2001 before taking the role of Country Head – Nigeria & Benin in 2004. He then established the business across South America in 2007. In 2020 he served as Regional Head for Latin America and head of Cocoa Americas for ofi. He was appointed to his current position leading ofi Americas in 2024.
Satya has more than 30 years of international industry experience. He is an agricultural Engineering Graduate from CAE, TNAU (India) and holds an MBA from IRMA (India).
Yusuke joined Olam in 2016 and has worked across a wide range of initiatives, including corporate strategy, re-organization & re-structuring, operational excellence and customer excellence.
He has been in the food & beverage industry for over 15 years and has held various positions within the sector from supply chain & procurement, international sales & marketing, to business development and M&A.
Yusuke holds an MBA from New York University Stern School of Business.
Usha joined ofi in September 2022, taking responsibility for driving the company’s one-ofi strategy and amplifying its unique entrepreneurial culture leading global diversity, inclusion and equity, organization effectiveness and global talent management.
With over 25 years of professional experience across a diverse set of industries and iconic brands, she has expertise across finance, sales, marketing, project management and strategy. Usha has worked across all areas of HR – leading HR strategy, talent management, organization transformation, leadership development and succession.
Steve joined ofi in September 2022, taking responsibility for expanding ofi’s leadership position on sustainability by digitizing traceability, supply chain delivery, and social impact transparency.
Steve has over 30 years of experience, which includes working at blue chip global listed companies across a diverse range of sectors including distribution, consumer goods and food ingredients. He holds significant experience in Information Technology (IT) management and leading large-scale digital transformational initiatives.
Roel joined Olam in 2013 as the global commercial lead for its spices business. He then moved internally to lead the award-winning sustainability insights management system AtSource. Most recently, Roel was seconded as a co-founder of the wider industry led sustainability measurement digital platform TRACT. In 2024 he became Chief Sustainability Officer at ofi, with responsibility for scaling ofi’s ability to drive positive impact across its five leading product platforms.
With over 25 years of industry experience, spanning senior leadership roles across the food and agriculture sector, he has extensive expertise across both food ingredients and sustainability, along with having held several board positions – including as Vice Chair of The Sustainable Spices Initiative.
Roel holds an MSc from Wageningen University in environmental sciences.
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