Cocoa expertise that spans continents 

We supply great cocoa ingredients to customers all over the world, working with partners across the supply chain to create indulgent treats for consumers and a positive future for cocoa. 

Brands we’re proud to call our own

Our cocoa portfolio includes both legacy brands and newer faces. All are market leaders that can meet your specific regional or global cocoa needs.

deZaan

deZaan

Founded on the banks of the Zaan River in the Netherlands, deZaan has spent more than a century setting standards for cocoa ingredient excellence. 

 

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Unicao

Unicao

Cocoa cakes, liquors and butters produced in Ghana and Côte d’Ivoire. Bringing the flavors of West African cocoa to the world. 

 

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Joanes

Joanes

A well-known Brazilian brand and the most traditional cocoa processor in the country, Joanes supplies cocoa ingredients to Latin American customers. Founded in 1946 in Salvador, Joanes has been a trusted cocoa ingredient brand in Brazil for generations, always certified by top food safety norms globally. Read more

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Macao

Macao

Great value cocoa powders produced at our state-of-the-art milling facility in Spain using cocoa cake from the most sought-after origins. 

 

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Huysman

Huysman

Huysman supplies high grade cocoa powders to North American and Asia-based customers from our facilities in Illinois and Indonesia. 

 

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Britannia

Britannia

A wide range of specialty fats - including vegetable fats, and cocoa butter equivalents, improvers and substitutes. 

 

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BT Cocoa

BT Cocoa

Based just outside Jakarta, BT Cocoa uses top-quality cocoa beans to produce some of Indonesia’s best cocoa ingredients, including cocoa powder, butter and liquor. 

 

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Twenty Degrees

Twenty Degrees

Building partnerships with farmers accross the world's most remote cacao growing regions to offer speciality cacao, unique flavour profiles and complete supply chain transparency. 

 

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Are you ready to try something new?

Our chefs and food scientists are always findings new ways to tantalize consumers’ taste buds. Work with us to explore exciting flavors and textures, appeal to the health-conscious market, or go natural and clean-label.

Creating a positive future for cocoa

Cocoa Compass is our ambition to make the future of cocoa more sustainable. It sets challenging goals to tackle important issues facing the cocoa supply chain by 2030.

Putting Children First in Cocoa

We’re working with our customers, partners, governments and farming co-operatives to co-create solutions to bring an end to child labor.

 

Find out what else we’re doing to make the future of cocoa more sustainable here.

Revolutionary sustainability insights platform

Using AtSource, cocoa customers can see exactly what’s going on in their supply chains, report accurately and create real change for farmers, communities and the planet. 

Contact form call to action with the words want to talk, we'd love to hear from you. Get in touch today

Want to talk cocoa?

We’d love to hear from you. Get in touch today.