Salad Topping
Pistachios are a great option as an ingredient in salads. In either whole or chopped form, they are sprinkled over lettuce and other vegetables in a salad. They are also used as a salad dressing in their pureed form.
Sauce
Many restaurants and food enthusiasts use pistachios as a base for a sauce or dip.
Snack
Pistachios can be enjoyed raw or dry roasted. Salt can be added to the roasted pistachios, as well as other flavored coatings.
Smoothie
Pistachios can be added to milk and fruits, such as bananas, to make a creamy delightful smoothie.
Dessert
Pistachios are a common flavor in ice creams, cakes, and pastries. The nuts are either sprinkled on top or mixed with the ingredients to make the dessert.
Read ofi news
Olam Food Ingredients announces targets to tackle poverty and scale up sustainability in global cashew supply chains
Today Olam Food Ingredients (“ofi”), one of the world’s largest suppliers of ingredients* from almonds to black pepper, has published sustainability targets to tackle the biggest challenges in the global cashew supply chain, starting with farmer livelihoods.
Working to “END” neglected tropical diseases in our lifetime
1.7 billion people – or 1 in 5 globally – are affected by neglected tropical diseases (NTDs). Despite this, they remain a relatively unknown burden that are yet to be effectively tackled.
Digital Tech Empowers Ghanaian Cashew Farmer
An estimated 5,400 Ghanaian smallholder farmers are receiving better prices on their 3,100 tons of cashew thanks to Olam’s direct purchasing app Olam Direct. The app also benefits customers by providing greater traceability for their purchasing.
