Ingredient Offering
Our world-class pepper processing facilities in Vietnam both use an inline steam sterilization process, the first in the pepper industry, and offer extended grinding capabilities to match all customer specifications.
Whole
Whole peppercorns work perfectly when you want to showcase the entire spice. It offers noticeable piece identity in applications such as pickle brines, marinades and vinaigrettes.
Cracked
Our cracked pepper is piquant and best when used where you would like to see large chunks of pepper, such as meat coatings and marinades or dressings and sauces.
Ground
This classic spice is “the little black dress” of the culinary world, where it adds heat and intrigue to sauces, dips, breadings, snacks and entrees.
Single Estate
From central Vietnam to the coast of Brazil our two sister estates are the first of their kind in the industry, providing complete traceability back to the block of pepper planted.
Single Estate Pepper
Fuelled by a passion for the kind of consistency and specialization only guaranteed from a single source, we sought the world’s best locations to nurture and grow our single varietals of pepper.
Read ofi news
Olam Food Ingredients accelerates its growth strategy with a transformative US acquisition
Olam Food Ingredients (“ofi”) is acquiring a leading US private label spices and seasonings manufacturer Olde Thompson at an EV of US$950 million through its wholly owned subsidiary Olam Holdings Inc.
Olam Food Ingredients heats up Spices portfolio with US$108.5 million acquisition of a leading US chile pepper business
Olam Food Ingredients (“ofi”), the new operating group created after the reorganization within Olam International Limited (“OIL”) earlier this year, is expanding its Spices portfolio (“Olam Spices”) to meet the rising demand for bold, authentic flavors with the acquisition of one of the world’s leading suppliers of premium green chiles, jalapeños and enchilada sauces.
New spice blends give manufacturers flavor for sensory experiences inspired by regional cuisines of the Americas
Olam Food Ingredients (“OFI”)1, a global leader in natural and sustainable ingredients and solutions, today launches the first collection in its new spice blends range – ‘Blends of the Americas’. The 17 ready-to-use dry blends give food manufacturers, foodservice companies, and retailers a simple, clean-label solution for creating consistent and authentic flavors inspired by some of the continent’s popular cuisines – those of modern Mexico, the Caribbean and the US Southwest.
