From farm to shelf for
Private Label

ofi has boots-on-the-ground all over the globe. When you partner with us, we can offer you a wide portfolio of high quality, sustainable ingredients for your private label brands.

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Complete Supply Chain Coverage

We help prevent disruption for retailers with supply chain control and enable them to appeal to eco-conscious consumers as we offer sustainability in all we do.

Farm worker harvesting crop

Control Supply

We invest in integration across the supply chain for consistent high-quality supply. 

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Manage Sustainability

AtSource gives you end-to-end traceability with ESG metrics that matter.  

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Food Safety

Safety is top priority. We have GFSI-BRC certified facilities and offer halal, kosher, gluten-free, non-GMO and organic certified products.

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Meet Shopper Demands

We are constantly tracking current health trends and consumer behaviors. And our culinary and innovation teams help evolve private label product lines.

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Enrich Your Brand Story

ofi gives you more transparency, sustainability and consistent quality for a real and complete story to enrich your brand.

Global benefits for private label customers

With ofi as a partner, retailers have an opportunity to lead food trends and conversations with product innovation and global sourcing capabilities for their owned brands.


With physical presence around the world, we can help provide transparency from farm to shelf across all our verticals including agricultural, commercial, culinary, innovation, sustainability and supply chain expertise. 

Chili plantation


We are farmers operating company-owned farms while providing sustainability support to 420,000 smallholder farmers and operating 100+ food processing facilities around the world. 

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We have invested heavily in automation and have fostered a culture focused on optimal efficiency and loss elimination. We provide outstanding customer service with a dedicated transportation team to ensure products are delivered on time and in full.  

Inside private label factory


Excellence means offering safe high-quality products that meet your spec requirements. We have manufacturing facilities that are HACCP certified, FSMA compliant, GFSI-BRC certified and offer halal, kosher, gluten-free, non-GMO and organic certified products.

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We help our customers with product specification development, nutritional analysis, and NLEA label development. We enable them to better inform consumers of what’s inside their private label packages.

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ofi’s capital strength, highest-quality production assets, and high-performing growth model enables us to invest in new facilities and systems to tap into the latest trends and deliver the products our retailer customers need to grow. 

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With 30 years of experience, ofi provides category leadership to retailers. We lead in agriculture, market and supply, as well as across global markets at a macro level and intimate regional levels.

Person sealing glass bottles filled with white substance


We innovate across the supply chain — at origin, in our culinary kitchens, in our labs and where our products are consumed. This innovation is driven by consumer insights and brought to life by our creative culinary teams at our state-of-the-art innovation centers. 

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AtSource — a revolutionary sustainability insights platform

ofi customers enjoy exclusive access to AtSource, an online portal, for an end-to-end view of production from farm-to-shelf. We share key environmental and social metrics with retailers to offer top quality and best practices in cultivation and harvest as we encourage sustainability at every step.

Read ofi news

Blog May 19, 2022

World Bee Day: How ofi is paying homage to buzzworthy pollinators supporting ecosystems

As one of the world’s largest almond growers, ofi has a deep understanding of the responsibility associated with sustainable farming practices. As an organization, ofi has committed to growing with a positive environmental impact

footprint, and as part of this effort, we are proud to protect and promote pollinator health in our bee-friendly orchards.

News Nov 29, 2021

Nespresso recognizes ofi’s coffee teams in Peru and Colombia as strategic partners

ofi’s coffee businesses in Peru and Colombia have been awarded the title of “Strategic Partner” by Nespresso for their contribution to its successful AAA Sustainable Quality™ Program.


Nespresso’s AAA coffee sourcing program is designed to ensure the continued supply of high-quality coffee while also improving the livelihoods of farmers and protecting the environment. Its name was inspired by the respected AA standard, a hallmark of coffee quality around the world, with each A standing for one of the program’s three aims: quality, sustainability and productivity.


ofi’s field teams support these aims by providing farmers with year-round support and training to produce reliable, sustainable, and traceable coffee.


“Today’s consumers want more than just exceptional quality and flavor; they want to know the coffee they buy carries a positive story for the people and environment it came from. Together with Nespresso, we’ve supported over 2,850 coffee farmers across Peru and Colombia so far to meet this demand for coffee that delights on both the sensory and sustainability front. It’s through partnerships like this that we can create real change at scale for people and planet.” Prashant Jalan, Country head Peru for ofi’s coffee platform.


The program also contributes to ofi’s 2025 sustainability commitments under Coffee LENS. Launched a year ago, the roadmap sets out targets for improving livelihoods, communities and landscapes by 2025 across ofi’s global coffee supply chain.

Press Release May 3, 2022

ofi and Melitta partner to offer consumers differentiated and fully traceable coffee

An innovative coffee project with selected specialty coffees between ofi (olam food ingredients) and Melitta Europa GmbH & Co. KG – Coffee Division – combines the capabilities of blockchain with other digital tools to meet growing consumer demand for coffee that not only stands out for its aroma and taste but is also traceable - from farm to roaster.


“Consumers are increasingly interested in where their ingredients come from, but traceability is notoriously challenging in coffee supply chains because of their fragmented nature. The beans are sourced from smallholder farmers scattered across remote areas and often change hands multiple times before reaching the roaster”. Florian Schmidt, general manager, coffee at ofi.


“This is why we’re innovating with our customers to deepen our digital presence on the ground to improve traceability. This benefits both farmers and coffee lovers, who are becoming increasingly quality-oriented and experience-driven”, Schmidt continues.


At farm level, ofi sources high-quality lots via it's proprietary smartphone app from smallholder farmers located in the south-central region of Guatemala. It allows farmers to negotiate and transact with ofi directly. Each transaction is tagged with the farm location and date and provides the source data for Melitta’s SAP material traceability tool, using blockchain technology.


The sustainability insights platform AtSource adds a layer of transparency for customers. The social and environmental footprint of a coffee purchase can be measured across 100+ metrics, at various stages of the supply chain journey - at farmer group level, through processing and logistics, up to the roaster.


For the final consumer, scanning a second QR code on the back of their bag of Melitta Guatemala specialty coffee – like this one for a Guatemala Honey from producer Yoni Garcia - directs them to the unique story of the farmer and processing method behind their coffee.



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